Postgraduate course on Nutriscience with a multifaceted approach to nutrition research 19-23.juni
The course is aimed at research professionals who are at the start of their career in nutritional science, or other scientists
who want to become familiar with the broad field of nutritional research.
Participants should have a background in biology, medicine, psychology, food science, or other life sciences and should have basic knowledge of human biology, biochemistry and statistics.
For mer informasjon, se her!